Mratinkovic A. Infection Control in Nursing 2024

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Mratinkovic A. Infection Control in Nursing 2024

Textbook in PDF format Microorganisms are tiny living things that exist all around us, including in water, soil, and on various surfaces in and on our bodies. While many microorganisms are harmless, some can be dangerous or even deadly, especially in healthcare environments where patients may already be weakened or vulnerable. To combat the spread of these infectious agents, healthcare facilities employ Infection Control Nurses (ICNs) or Infection Prevention Nurses who are trained in identifying and preventing the spread of infectious diseases. They work tirelessly to ensure that healthcare settings are as safe and sterile as possible for patients and staff alike. ICNs play a crucial role in preventing the spread of infections, both in contained outbreaks and during global pandemics like the ongoing COVID-19 pandemic. They are highly skilled problem-solvers who can identify potential sources of infection and communicate best practices to their colleagues to prevent the spread of disease. While widespread outbreaks may not be common, ICNs are still an essential part of everyday healthcare teams, working to ensure that healthcare settings are safe and sanitary for everyone who enters their doors. Their expertise and knowledge of infectious agents are critical to keeping patients and healthcare workers safe and healthy. This book is a guide that provides information on the importance of infection control in healthcare settings, as well as strategies and techniques to prevent and control the spread of infections. The book is divided into seven chapters: Chapter 1 provides an introduction to the importance of infection control in healthcare settings, the risks associated with healthcare-associated infections (HAIs), and the key principles of infection prevention and control. Chapter 2 discusses the types of HAIs that can occur in healthcare settings, their causes, and risk factors. It also provides information on how to identify and manage HAIs, including strategies for prevention and control. Chapter 3 covers the importance of surveillance and reporting of infections in healthcare settings, including the types of surveillance systems used and the methods for reporting infections to appropriate authorities. Chapter 4 focuses on the importance of occupational health and safety in healthcare settings, including the use of personal protective equipment (PPE), safe handling of sharps, and proper disposal of infectious waste. Chapter 5 provides information on the importance of immunizations for healthcare workers and patients, including recommended vaccines and strategies for promoting vaccination. Chapter 6 discusses infection control strategies for special populations, such as pediatric patients, immunocompromised patients, and patients with chronic illnesses. Chapter 7 covers the bag technique, which is a method for preventing the spread of infection during the handling of medical equipment and supplies. It provides step-by-step instructions for the bag technique and emphasizes the importance of proper hand hygiene. This book is a valuable resource for nurses and other healthcare professionals who want to learn more about infection control and how to prevent the spread of infections in healthcare settings